Trattoria Emiliana of Mazzini Club, is a food stop for everyone: at dinner we serve fresh pasta, crescentine and tigelle with cold cuts, homemade desserts. For a quick lunch we offer our menu with first, second and unique dishes. Fast, but with quality! With tagliatelle, crescentine, and all the dishes of Trattoria Emiliana, can be combined organic wines, made with organic and biodynamic methods. The proposals in the menu are always different for greater freshness of the dishes, because tradition means also follow the simplicity of cooking and seasonal products.