Ristorante certificato, specializzato in cucina e pizzeria per celiaci. Dr Schaer Pizza Point. Cucina Bolognese e Mediterranea. Ampio Menù dove potrai trovare piatti tipici di Bologna ma anche della Costiera Amalfitana terra d’origine della proprietaria. Pizzeria certificata Tramonti De.Co. Specialità Pizza al Metro, al Kamut, senza glutine, senza lattosio.
Locale informale e molto accogliente, anche per famiglie con bambini. Dotato di spazio gioco e ampio parcheggio adiacente.
The restaurant offers brilliant cuisine and a large cellar: some well prepared, dishes part of a dynamic menu, tastings, good wines for any kind of preference, a fine and descrete setting. We prepare not only local specialties, rediscovered and enhanced with care and genius. The wine list is clear and rich in information, the result of a careful selection made on the entire Italian peninsula, that allows an ideal and harmonious matching between food and wine. We are waiting for you, and when the weather allows it, also in our elegant veranda, to give you the chance to spend some pleasant time in a cool and comfortable context.